Steakhouse Menu

Filet Mignon

Tender, buttery cut of beef, grilled to perfection and served with a rich red wine reduction.

Ribeye Steak

Juicy, marbled steak with robust flavor, charred on the grill and finished with herb butter.

New York Strip

Bold, flavorful steak with a perfect sear, accompanied by a side of garlic mashed potatoes.

Truffle Mac and Cheese

Creamy macaroni and cheese infused with truffle oil and topped with crispy breadcrumbs.

Grilled Asparagus

Fresh asparagus spears, lightly seasoned and grilled to enhance their natural flavor.

Caesar Salad

Crisp romaine lettuce tossed with Caesar dressing, croutons, and shaved Parmesan cheese.

Chocolate Lava Cake

Decadent chocolate cake with a molten center, served warm with vanilla ice cream.

Cheesecake Delight

Rich and creamy cheesecake on a graham cracker crust, topped with fresh berries.

Tiramisu

Classic Italian dessert with layers of coffee-soaked ladyfingers and mascarpone cheese.